Which of the following fatty acids is most closely associated with the development of insulin resistance and type 2 diabetes?

A Palmitic acid ✓
B Oleic acid
C Linoleic acid
D Arachidonic acid

Explanation

Palmitic acid is a saturated fatty acid that has been shown to contribute to the development of insulin resistance and type 2 diabetes by promoting inflammation and disrupting insulin signaling pathways.

Source

Journal of Clinical Investigation
Metabolic and Nutritional Disorders Lipid Metabolism Fatty Acids and Insulin Resistance Hard MEDICAL Confidence: medium